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The diatom Pseudo-nitzchia produces a neurotoxin called domoic acid, which in high concentrations affects wildlife ranging from mussels and crabs to seabirds and sea lions, as well as humans. In humans, the effects of domoic acid poisoning can range from gastrointestinal distress to memory loss, and even death. Despite being studied in laboratories since the […]
Read MoreCoral reefs are diverse, productive ecosystems that are highly vulnerable to changing ocean conditions such as acidification and warming. Coral reef metabolism—in particular the fundamental ecosystem properties of net community production (NCP; the balance of photosynthesis and respiration) and net community calcification (NCC; the balance of calcification and dissolution)—has been proposed as a proxy for […]
Read MoreSince preindustrial times, the ocean has removed from the atmosphere 41% of the carbon emitted by human industrial activities (Figure 1). The globally integrated rate of ocean carbon uptake is increasing in response to rising atmospheric CO2 levels and is expected to continue this trend for the foreseeable future. However, the inherent uncertainties in ocean […]
Read MoreUnder the increasing threat of climate change, conservation practitioners and policy makers are seeking innovative and data–driven recommendations for mitigating emissions and increasing natural carbon sinks through nature-based solutions. While the ocean and terrestrial forests, and more recently, coastal wetlands, are well known carbon sinks, there is interest in exploring the carbon storage potential of […]
Read MoreThe North Pacific accounts for ~25% of the global ocean’s uptake of carbon dioxide (CO2) from the atmosphere. However, the relative importance of the biological pump vs. physical circulation in driving ocean uptake of CO2 remains poorly understood. In a recent study, Palevsky and Quay (2017) used geochemical measurements collected on sixteen container ship transects […]
Read MoreRivers carry large amounts of nutrients (e.g., nitrogen and phosphorus) to the sea, but we do not know how much of that riverine nutrient supply escapes biological and chemical processing in shallow coastal waters to reach the open ocean. Most global ocean biogeochemical models, which are typically unable to resolve coastal processes, assume that either […]
Read MoreThe Gulf of Maine (GoME) is a shelf region that is especially vulnerable to ocean acidification (OA). GoME’s shelf waters display the lowest mean pH, aragonite saturation state (Ω-Ar), and buffering capacity of the entire U.S. East Coast. These conditions are a product of many unique characteristics and processes occurring in the GoME, including relatively […]
Read MoreThe Kuroshio Current and its Extension jet in the western North Pacific Ocean form a dynamic western boundary current (WBC) region characterized by large air-sea exchanges of heat and carbon dioxide gas (CO2). The jet is known to oscillate between stable and meandering states on multi-year timescales that alter the eddy field and depth of […]
Read MoreWhat controls annual cycles and interannual changes in polar phytoplankton biomass? Answers to this question are now emerging from a satellite light detection and ranging (lidar) sensor, which can observe the polar oceans throughout the extensive periods when measurements from traditional passive ocean color sensors are impossible. The new study uses active lidar measurements from […]
Read MoreThe Arctic Ocean is particularly sensitive to climate change and ocean acidification such that aragonite saturation state is expected to become undersaturated (Ωarag <1) there sooner than in other oceans. However, the extent and expansion rate of ocean acidification (OA) in this region are still unknown. In the March 2017 issue of Nature Climate Change, […]
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